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Line Cook

Primanti Bros Bar and Restuarant

Grove City (Mercer County)

On-site

USD 30,000 - 40,000

Full time

30+ days ago

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Job summary

Join an iconic brand that blends the excitement of a sports bar with the warmth of a family-friendly restaurant. As a Prep and Line Cook, you will play a vital role in delivering unforgettable meals to our guests. Your culinary skills will shine as you prepare dishes according to our beloved recipes while ensuring safety and sanitation standards are met. In a fun and supportive environment, you'll enjoy competitive wages, flexible scheduling, and numerous benefits, including healthcare options and paid time off. If you're enthusiastic about food and teamwork, this opportunity is perfect for you!

Benefits

401(k)
401(k) matching
Dental Insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
Free meals

Qualifications

  • Ability to communicate effectively with team members and guests.
  • Must be able to read tickets and follow recipes accurately.

Responsibilities

  • Prepare a variety of food items according to recipes and specifications.
  • Adhere to safety and sanitation policies while cooking.

Skills

Good communication skills
Friendly and people-oriented
Ability to multitask
Basic math skills
Ability to read and write in English

Job description

Come and join a winning team here at Primanti Bros. where we are not just another sports bar, not just another family-friendly restaurant, and not just a sandwich shop. Be a part of an iconic brand originating in Pittsburgh, PA that is just a little bolder and with a little more attitude than most!

Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER, and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.

We offer very competitive wages, a wide array of healthcare benefits upon eligibility, paid PTO upon eligibility, flexible scheduling to suit your life, a fun environment, free meals, and a place to grow your career.

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental Insurance
  • Disability insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

POSITION SUMMARY
Prep and Line Cooks ensure that each Fan receives an unforgettable meal. Prepares dishes according to Primanti Bros. recipes and specifications in a timely manner.

ESSENTIAL FUNCTIONS

  1. Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad.
  2. Prepares all food items required on Prep List, labels all food according to Shelf Life Chart.
  3. Completes assigned prep work to stock and set up stations as necessary.
  4. Adheres to all safety and sanitation policies and procedures.
  5. Follows proper HACCP temperature procedures, and temping product when appropriate.
  6. Uses Waste Log and Cooldown Charts when appropriate.
  7. Prepares all orders to recipe specifications and in a timely manner.
  8. Communicates ticket times and potential problems with Service Assistant, Coach, Bartender, or Server as needed.
  9. Ensures proper rotation of all products and stocks product to par.
  10. Maintains a favorable working relationship with all Players to foster and promote a cooperative and harmonious working climate.
  11. Helps team to stay caught up with dishes in the dish area.
  12. Completes the opening, shift change, and closing checklists found in multi-colored wall units as well as weekly and monthly cleaning tasks.
  13. Performs other duties as needed per Coach request.

SKILLS AND ABILITIES

  1. Ability to write and read the English language.
  2. Good communication skills, friendly, and people oriented.
  3. Enthusiastic, dependable, courteous, able to multitask.
  4. Possesses basic math skills.

QUALIFICATION STANDARDS

Stands 100% of the shift.
Lifts and carries weights of up to 50 lbs. during shift.
Able to hold items with hands (knives, pans) for extended periods of time, with up to 5lbs of weight.
Frequent bending and stooping.
Works frequently in a hot environment and/or with an open flame.
Frequently works with sharp knives and utensils.
Frequently works with hot plates.
May use slicers or other kitchen machinery.
Able to read tickets.
Able to communicate with Coach and other Players to ensure Fan satisfaction.

The above statements are intended to describe the general nature and level of the work being performed by Player assigned to this job. Essential functions of this job are described under the heading above. They may be subject to change at any time due to reasonable accommodation or other reasons. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.

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