Line Cook

Georgia Boys BBQ; Greeley (CO); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Vision insurance

Paid time off

Training & development

Employee discounts

Job summary

Georgia Boys BBQ in Colorado is seeking a passionate Line Cook dedicated to Southern style BBQ. You will prepare items per recipes, maintain a clean kitchen, and work with a fast-paced team to deliver quality meals. A strong focus on food safety, teamwork, and flexible scheduling is required.

The role offers benefits and growth opportunities within a busy, guest-focused environment. The candidate should have at least 1 year of line cook experience, be able to lift up to 50 pounds, and be

Qualifications

• High school diploma or equivalent.
• At least 1 year of experience as a line cook in a high-volume restaurant.
• Knowledge of food safety and sanitation procedures.
• Must be able to work well in a team environment with strong communication skills.
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Availability to work flexible hours, including evenings, weekends and some holidays.

Responsibilities

• Prepare food items according to recipes and standards.
• Follow all food safety and sanitation procedures.
• Ensure proper storage and labeling of food items.
• Maintain a clean and organized kitchen.
• Communicate effectively with other kitchen staff and management.
• Operate kitchen equipment safely and efficiently.
• Collaborate with other kitchen staff to ensure timely and efficient service.
• Perform other duties as assigned by management.

Skills

BBQ cooking

Food safety

Fast-paced environment

Communication

Team collaboration

Physical stamina

Flexibility

Education

High school diploma or equivalent

Job description

Benefits

• Dental insurance
• Employee discounts
• Health insurance
• Paid time off
• Training & development
• Vision insurance

A Line Cook candidate will need to be passionate about Southern style food and BBQ, possess strong communication and interpersonal skills, be physically capable of working in a fast-paced, physically demanding environment, and be flexible with their schedule. They will be responsible for preparing food items, maintaining a clean and organized kitchen, communicating effectively with others, and performing various duties as assigned by management.

Duties & Responsibilities

• What the Candidate Needs to be Good at:
• Passion for cooking and Southern cuisine and BBQ
• Knowledge of food safety and sanitation procedures
• Ability to work in a fast-paced environment
• Strong communication and interpersonal skills
• Ability to work well in a team environment
• Physical endurance, including the ability to stand for extended periods of time and lift up to 50 pounds
• Availability to work flexible hours, including evenings, weekends, and holidays

What the Candidate Will Do

• Prepare food items according to recipes and standards
• Follow all food safety and sanitation procedures
• Ensure proper storage and labeling of food items
• Maintain a clean and organized kitchen
• Communicate effectively with other kitchen staff and management
• Operate kitchen equipment safely and efficiently
• Collaborate with other kitchen staff to ensure timely and efficient service
• Perform other duties as assigned by management

What we offer

• Fun atmosphere, great people, and fantastic food.
• Flexible scheduling
• Teammate discounts
• Full medical, dental, vision, Aflac and 401k
• Paid time off that accrues from the moment you start
• A company that supports YOUR personal and professional growth.

Qualifications

• High school diploma or equivalent
• A minimum of 1 year of experience as a line cook in a high-volume restaurant.
• Knowledge of food safety and sanitation procedures
• Must be able to work well in a team environment with strong communication skills
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Be able to work in a standing position for long periods of time (up to 9 hours).
• Availability to work flexible hours, including evenings, weekends and some holidays