Torsap Thai Kitchen is seeking kitchen staff located in Gastonia, North Carolina. Responsibilities include setting up stations, preparing food, and cooking menu items. Candidates should have proven cooking experience and a strong understanding of cooking methods. Accuracy and speed in task execution are essential. Join our team to create delicious Thai dishes and contribute to a vibrant kitchen environment.
Qualifications
Proven cooking experience, including as a Line Cook or Prep Cook.
Excellent understanding of various cooking methods and procedures.
Ability to execute tasks with accuracy and speed.
Responsibilities
Set up and stock stations with necessary supplies.
Prepare food for service, including chopping vegetables and preparing sauces.
Cook menu items in cooperation with kitchen staff.
Skills
Proven cooking experience
Understanding of cooking methods
Accuracy in executing tasks
Job description
Responsibilities
Setting up and stocking stations with all necessary supplies
Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cooking menu items in cooperation with the rest of the kitchen staff
Skills
Proven cooking experience, including experience as a Line Cook, Restaurant Cook or Prep Cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures