Line Cook

Texas Roadhouse; Foley (AL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company as a Line Cook and be part of a team that prepares made-from-scratch Legendary Food. This entry-level position offers training on recipes, station management, and sanitation standards, ensuring you have the skills needed to succeed. With flexible schedules and opportunities for cross-training and internal promotions, you can grow your career in a dynamic environment. Enjoy weekly pay and a health and wellness package while contributing to a diverse and inclusive workplace.

Benefits

Weekly Pay

Health and Wellness Package

Flexible Schedules

Opportunities for Cross-Training

Internal Promotions

Qualifications

• No experience required; training provided on recipes and presentation.
• Learn station management and sanitation standards.

Responsibilities

• Prepare made-from-scratch Legendary Food for guests.
• Work with a reliable, hardworking team.

Skills

Recipe Preparation

Station Management

Sanitation Standards

Job description

Join to apply for the Line Cook role at Texas Roadhouse.

As a Line Cook, you will prepare made-from-scratch Legendary Food for our guests. No experience is required; we will train you on our recipes, presentation, and standards.

What’s in it for you?

• Pay: Weekly pay and competitive wages.
• Flexibility: Schedules that accommodate your commitments.
• Team: Work with a reliable, hardworking team.
• Skills: Learn recipes, station management, and sanitation standards.
• Opportunities: Cross-training and internal promotions.

We offer a health and wellness package. Visit our benefits page for details.

We are an equal opportunity employer, committed to diversity and inclusion. All qualified applicants are encouraged to apply.

Position Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants