Line Cook- AC Clayton Hotel

Concord Hospitality Enterprises; St. Louis (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team as a Hotel Line Cook at a rapidly growing hospitality company. This role offers a fantastic opportunity to showcase your culinary skills while ensuring high-quality food presentation and safety standards. With a strong commitment to employee development and a supportive work culture, you will thrive in an environment that values quality, integrity, and fun. Enjoy competitive wages and a comprehensive benefits package that includes medical, dental, vision plans, and more. If you're passionate about cooking and service, this is the perfect place for you!

Benefits

Medical/Dental/Vision Plans

Life Insurance

401K Options

Tuition Assistance

Discounted Room Rates

Training & Development

Career Advancement Opportunities

Qualifications

• Experience in a kitchen environment with a focus on food preparation.
• Ability to follow recipes and maintain quality standards.

Responsibilities

• Prepare food consistently following brand recipe cards.
• Practice safety standards and document food containers.
• Cook orders adhering to guest requests and special needs.

Skills

Culinary Skills

Food Safety Standards

Attention to Detail

Time Management

Job description

Description

We are hiring a Hotel Line Cook

This is a great opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises! This position of hotel cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Responsibilities:

1. Prepare food of consistent quality following brand recipe cards
2. Proper Documentation on all food containers with adherence to rotations per SOP
3. Practice safety standards at all times
4. Report to work in full clean uniform on time and ready to serve
5. Cook orders with adherence to guest requests/special needs in a positive manner
6. Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Benefits (Full Time Associates only):

We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.

Why Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Our associates are what our company is built on, and we are proud to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist. Concord is built on 5 cornerstones: Quality, Integrity, Community, Profitability and FUN! Our associates say it best with our national company cheer heard throughout North America —

“We Are Concord!” We support diversity and inclusion through our mission to be a “Great Place to Work for All.”

Pay Rate:

$17.00 - $20.40 per hour.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Source: Concord Hospitality