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Flower Child, part of Fox Restaurant Concepts, seeks a Line Cook to join its busy kitchen. You will prepare dishes from scratch, follow recipes, and maintain quality in a fast-paced setting.
Ideal candidates bring at least 1 year of high-volume restaurant experience, capable communication, and the physical stamina to stand and lift up to 25 pounds. Weekend and holiday shifts are required; training and growth opportunities within the brand await.
$17.00 - $20.00 / hr
Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.