Line Cook

Olive Garden; Washington (Washington County); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Paid sick leave

Medical and dental insurance

401(k) savings plan with company match

Job summary

A popular restaurant chain is seeking a Line Cook to join their team. This entry-level position prioritizes food quality and safety, allowing you to execute recipes and present plates that delight guests. Benefits include flexible schedules, paid sick leave, and medical insurance. You will receive ongoing training to develop critical skills while enjoying a supportive work environment.

Qualifications

• Passion for delivering and executing recipes flawlessly.
• Maintain high safety standards in food preparation.

Responsibilities

• Execute recipes and plate presentation.
• Ensure food safety and sanitation standards are met.

Skills

Passion for food quality

Recipe execution

Plate presentation

Job description

Join to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical and dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan with company match after 1 year of service
• Management career advancement opportunities (over 50% of managers promoted from hourly positions)

At Olive Garden, we prioritize food quality, safety, and sanitation. As a line cook, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight our guests, while maintaining high safety standards.

We'd love to welcome you to our family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants