Line Cook

Olive Garden; East Brunswick Township (NJ); On-site; USD 21,931 - 29,274; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Anniversary pay

Paid sick leave

Paid family and medical leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Job summary

A renowned family dining restaurant in East Brunswick Township, NJ, is seeking a dedicated line cook. The role requires a strong passion for executing recipes and a commitment to high safety and sanitation standards. A variety of benefits are offered, including flexible schedules and medical/dental insurance. A supportive work environment fosters team member wellness and advancement opportunities, making it a great place to grow your culinary career.

Responsibilities

• Deliver and execute recipes and plate presentation to delight guests.
• Commit to high safety and sanitation standards.

Job description

$15.92 per hour – $21.25 per hour

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Our Winning Family Starts With You!

Check out these great benefits!

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We’d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam