Line Cook

P.I. Wings

Daly City (CA)

On-site

USD 30,000 - 34,000

Part time

14 days+

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Benefits offered by this job

Employee discount

Job summary

Jobs For Youth is seeking a part-time Line Cook for our new Filipino Chicken wing food truck. You will join a fast-paced team, preparing ingredients, assembling meals, and ensuring high food safety standards.

This role offers paid positions for all experience levels and opportunities to grow in the food industry. The position emphasizes teamwork, knife skills, and the ability to adapt to evolving menus and catering events.

Qualifications

  • Previous experience in a restaurant, catering or food service environment is preferred but not required.
  • Knowledge of food safety standards and proper food handling techniques.
  • Strong knife skills and familiarity with basic cooking methods.
  • Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.

Responsibilities

  • Prepare ingredients and assist with meal assembly according to established recipes and standards.
  • Support the kitchen team by maintaining cleanliness and organization of workstations and equipment.
  • Handle food safely by following proper food handling procedures and sanitation practices.
  • Assist with dishwashing duties to ensure timely cleaning of utensils, cookware, and dishes.
  • Contribute to menu planning discussions by providing input on ingredient availability and preparation methods.
  • Support catering events and special functions with food preparation and service assistance.
  • Maintain consistent quality in food presentation and portion control to meet guest expectations.

Skills

Food safety
Knife skills
Teamwork
Communication
Attention to detail

Job description

Full job description

Overview
Join the hottest and newest culinary team that everyone is raving about as a Line Cook where your energy and passion for food will help create memorable dining experiences right out of our new food truck. We are a Filipino Chicken wing food truck! This role offers an exciting opportunity to develop your culinary skills in a fast-paced environment, contributing to the preparation and presentation of delicious meals. Whether you’re sharpening your knife skills or ensuring impeccable food safety standards, you’ll play a vital part in delivering high-quality service to our guests. Paid positions are available for all levels of experience, and we welcome motivated individuals eager to grow their food industry expertise.

Duties

  • Prepare ingredients and assist with meal assembly according to established recipes and standards
  • Support the kitchen team by maintaining cleanliness and organization of workstations and equipment
  • Handle food safely by following proper food handling procedures and sanitation practices
  • Assist with dishwashing duties to ensure timely cleaning of utensils, cookware, and dishes
  • Contribute to menu planning discussions by providing input on ingredient availability and preparation methods
  • Support catering events and special functions with food preparation and service assistance
  • Maintain consistent quality in food presentation and portion control to meet guest expectations

Qualifications

  • Previous experience in a restaurant, catering, or food service environment is preferred but not required
  • Knowledge of food safety standards and proper food handling techniques
  • Strong knife skills and familiarity with basic cooking methods
  • Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail
  • Excellent teamwork and communication skills to collaborate effectively with kitchen staff
  • Willingness to learn new skills related to meal preparation, menu planning, and culinary techniques
  • Basic understanding of dietary department practices or dietary aide experience is a plus

Embark on a rewarding culinary journey with us! We value energetic individuals who are eager to learn, contribute their skills, and grow within the food industry. Join our team today and help us serve exceptional meals that delight every guest!

Job Type: Part-time

Pay: $22.00 – $25.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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