Line Cook

Jax Fish House; Colorado; On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant seafood bar as a Line Cook at a leading restaurant in Colorado. You'll prepare delicious meals and ensure exceptional guest experiences in a lively kitchen environment. Ideal candidates are adaptable and eager to learn. Enjoy a flexible schedule, competitive pay, and benefits like medical insurance after 6 months.

Benefits

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Wellness resources

Paid Sick Time

Medical, Dental & Vision Insurance

Qualifications

• Responsible for preparing delicious food with craft and intention.
• Assist chefs and the kitchen team, ensuring high standards of quality.

Responsibilities

• Prepare food, maintain safety and cleanliness standards.
• Work with hot equipment and assist in food preparation.

Skills

Adaptability

Eagerness to learn

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Training & development
• Wellness resources

JAX FISH HOUSE & OYSTER BAR - LINE COOK

Come join the Family! Jax Fish House & Oyster Bar is looking for a talented and energetic LINE COOK.

Jax brings the coast to the coast-less. Inspired by the timeless fish houses of the East, West, and Gulf shorelines, we create incredible memories and share delicious food and drink with friends and family. We are a neighborhood seafood bar with a lively vibe of popping rocks, shaking drinks, clattering pots and pans from the counter bar, and laughter everywhere. This is a scene you want to be part of, and a spot you won’t want to leave.

Line Cooks are responsible for preparing delicious food with craft and intention; in addition to other core duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team, our kitchen crew provides remarkable guest experiences! We uphold the highest standards of quality, consistency, flavor, and presentation, ensuring every dish is delicious. Candidates should be eager to learn, adaptable, and comfortable working with hot equipment, knives, slicers, etc. If that sounds like you, let's GO!

Here’s the skinny

• Full availability: nights & weekends
• Team Service Tip Pool Model (tips shared among all hourly employees)
• Estimated hourly wage: $25 per hour (with opportunities to earn more!)
• Paid Sick Time
• Flexible schedule
• Big Red F Restaurant Dining Discount
• Medical, Dental & Vision Insurance for full-time team members after 6 months

Equal Opportunity Employer:

Your sexual, religious, and political preferences are of no concern to us. What matters is your humanity, kindness, and ability to excel at your job.

Who we are:

We are a collective of locally owned and fiercely independent restaurants and bars rooted in Boulder, Colorado.

Our Mission:

We serve delicious and memorable hospitality — OUR HOSPITALITY IS EVERYTHING WE DO.

Our Values:

We are committed to the happiness of our guests, the success of our team, and our connection to the community.

Our Purpose:

We are dedicated to creating outstanding memories and experiences for our guests through exceptional eating and drinking experiences.

www.bigredf.com