Line Cook

Slater's 50/50, Inc.; Denver (CO); On-site; USD 35,000 - 50,000; Full time

Job summary

A new upscale sports bar is opening in Denver, and Slater's 50/50 is seeking a Line Cook to join their original team. As a Line Cook, you will execute recipes, maintain cleanliness, and ensure smooth food service in a dynamic kitchen environment. This full-time position offers AM or PM shifts and requires relevant skills, a food handlers card, and the ability to work effectively in a team.

Qualifications

• Relevant skills and experience in kitchen operations.
• Ability to stand for 8 hours and communicate effectively.
• Ability to lift up to 50 lbs. and handle environmental hazards.

Responsibilities

• Operate grill zones to prevent cross-contamination.
• Maintain station cleanliness and organization.
• Follow proper food storage and safety procedures.

Skills

Knife skills

Communication

Food safety

Station cleanliness

Education

Food handlers card

Job description

Join to apply for the Line Cook role at Slater's 50/50

Brand new restaurant opening early summer in Denver! Be an original team member at the first Slater's 50/50 in Colorado, helping to establish a new upscale sports bar concept.

Position Summary

Execute all planche, grill, fryer, and salad items according to recipes and quality standards, and build dishes following guide books and company policies.

Shifts/Hours

Expected Start Date: July 13th. Full-time positions available with AM or PM shifts.

Major Responsibilities

• Operate grill zones to prevent cross-contamination
• Coordinate with team members to ensure smooth food service
• Maintain station cleanliness and organization
• Prepare station as needed
• Demonstrate adequate knife skills
• Follow proper food storage and safety procedures
• Keep kitchen work areas, equipment, and utensils clean and organized
• Transfer supplies and equipment safely
• Perform line sweeps and trash changes as needed
• Stock supplies and maintain storage areas
• Perform additional duties such as food prep and sanitation
• Follow all safety and sanitation policies
• Adhere to shift schedules and break policies
• Comply with company policies and report to supervisors
• Perform duties with urgency and meet standards

Essential Requirements

• Relevant skills and experience
• Food handlers card
• Ability to stand for 8 hours and communicate effectively
• Ability to read recipes and follow policies
• Ability to lift up to 50 lbs. and handle environment hazards
• Frequent hand washing required

Additional Details

• Seniority level: Not Applicable
• Employment type: Full-time
• Job function: Other
• Industry: Restaurants