Line Cook

Folktale-Group-LLC

Carmel-by-the-Sea (CA)

On-site

USD 36,000 - 40,000

Part time

14 days+
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Job summary

Folktale-Group-LLC in Carmel-by-the-Sea, CA is seeking a Line Cook to join a lively kitchen that values great food and wine culture. You’ll prep, cook, and present dishes with flair while maintaining safety and cleanliness.

This part-time role offers $26–$29 per hour, including tips, with shifts on weekends and varied hours. Collaborate with a friendly team and grow your culinary skills in a fast-paced but fun environment.

Qualifications

  • Prepare and cook dishes per recipes and quality standards.
  • Set up and stock your station before service and keep it clean.
  • Follow food safety and sanitation guidelines at all times.
  • Show enthusiasm and willingness to learn and grow in a lively kitchen.

Responsibilities

  • Prep and cook food according to menu recipes and quality standards
  • Set up and stock your station before service and keep it clean and organized
  • Follow food safety and sanitation guidelines at all times
  • Work with the kitchen team to deliver plates that make guests smile
  • Help keep inventory organized and communicate needs to the kitchen lead

Skills

Line cook
Teamwork
Weekend shifts
Food safety

Job description

Description

Are you someone who thrives in a lively kitchen, loves great food, and enjoys working where good wine flows as easily as good vibes?

We’re on the hunt for a Line Cook to join our culinary team and help us deliver delicious dishes with flair!

Who You Are

You’re passionate about cooking, enjoy hustle during service, and take pride in every plate you send out. You work well with a team, stay cool when things get busy, and care about consistent quality and presentation. A love for good food, good energy, and a great kitchen crew is a must!

part time, $26 - $29 when including tips!

Requirements
What You’ll Do
  • Prep and cook food according to menu recipes and quality standards
  • Set up and stock your station before service and keep it clean and organized
  • Follow food safety and sanitation guidelines at all times
  • Work with the kitchen team to deliver plates that make guests smile
  • Help keep inventory organized and communicate needs to the kitchen lead
What You Bring
  • A positive, team-first attitude
  • Ability to work varied shifts and weekends
  • Passion for food and a willingness to learn
  • Experience in a kitchen is a plus — but enthusiasm matters most!
Why You’ll Love It Here
  • Work with a friendly, supportive kitchen crew
  • Great food and wine culture
  • Fast-paced but fun environment
  • Opportunities to grow your skills and contribute creative ideas
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