Line Cook

Coma Coffee Roasters

Missouri

On-site

USD 22,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Discounted meals during shifts
Flexible scheduling
Opportunities for growth

Job summary

Coma Coffee Roasters in Missouri is seeking a skilled Line Cook to join our fast-paced kitchen. You\'ll prepare and cook menu items with accuracy and speed, maintain cleanliness, and work with a tight-knit team to deliver high-quality dishes.

This role emphasizes food safety, timing, and collaboration with front-of-house. Competitive pay based on experience, opportunities for growth, and flexible scheduling.

Qualifications

  • Previous experience in a professional kitchen preferred.
  • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
  • Ability to work efficiently under pressure and follow directions precisely.

Responsibilities

  • Prepare and cook menu items with accuracy, speed, and attention to detail.
  • Ensure all dishes meet presentation, portion, and quality standards.
  • Set up and maintain a clean, organized, and well-stocked workstation.
  • Follow food safety and sanitation procedures, keeping health standards top of mind.
  • Assist with prep work, inventory rotation, and receiving deliveries as needed.
  • Communicate clearly with the kitchen team and front-of-house staff to ensure smooth service.
  • Stay calm and efficient during high-volume shifts and work collaboratively with the team.

Skills

Knife skills
Time management
Multitasking
Teamwork
Food safety

Job description

Do you thrive in a fast-paced kitchen where precision, teamwork, and timing matter? We’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. If you take pride in your work, love being part of a tight-knit team, and are passionate about quality, we want to hear from you.

What You’ll Do:
  • Prepare and cook menu items with accuracy, speed, and attention to detail
  • Ensure all dishes meet presentation, portion, and quality standards
  • Set up and maintain a clean, organized, and well-stocked workstation
  • Follow food safety and sanitation procedures, keeping health standards top of mind
  • Assist with prep work, inventory rotation, and receiving deliveries as needed
  • Communicate clearly with the kitchen team and front-of-house staff to ensure smooth service
  • Stay calm and efficient during high-volume shifts and work collaboratively with the team
What We’re Looking For:
  • Previous experience in a professional kitchen preferred
  • Strong knife skills and working knowledge of a variety of cooking methods and equipment
  • Ability to work efficiently under pressure and follow directions precisely
  • Excellent time management and multitasking skills
  • Dependable, team-oriented, and committed to high standards of cleanliness and food quality
Why You’ll Love Working Here:
  • Fast-paced, supportive kitchen environment
  • Competitive pay based on experience
  • Opportunities for growth, training, and advancement
  • Flexible scheduling
  • Discounted meals during shifts

If you’re ready to bring your skills to a kitchen that values quality, teamwork, and consistency, let’s cook something great together.

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