Line Cook

Beef 'O' Brady's Corporate Stores; Cantonment (FL); Hybrid; USD 27,000 - 35,000; Full time

Benefits offered by this job

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time schedule

Employee discounts

Opportunity for advancement

Job summary

Beef 'O' Brady's Corporate Stores in Cantonment, Florida, is looking for Full-Time and Part-Time cooking staff to join their team. Candidates will prep, cook, and plate menu items, emphasizing quality service and teamwork. Requirements include being 18+, available for weekends/holidays, and able to operate kitchen equipment. The role offers a fun environment with opportunities for advancement and various employee perks. Apply now to be part of a supportive team culture.

Qualifications

• Minimum age 18 or older, based on applicable state & local requirements.
• Available to work weekend and holiday shifts.
• Ability to read tickets, recipes, prep sheets, and spec charts in English.
• Able to competently operate the grill, fryers, oven, and other kitchen equipment.
• Continuous standing, bending, and lifting up to 60 pounds.
• Exposure to heat of equipment and kitchen environment.

Responsibilities

• Follow food safety guidelines for cooking, cooling & storage.
• Follow safety and sanitation procedures.
• Keep equipment clean and the work area organized.
• Complete duties without constant supervision.

Job description

Benefits

• Community involvement
• Fun environment and team culture
• Career growth opportunities
• Meal perks
• Paid training
• Flexible part‑time or full‑time schedule
• Employee discounts
• Opportunity for advancement

Overview

Come join a winning team at Beef O Brady's, 1 New Market St, Cantonment, Fl. Now hiring Full‑Time and Part‑Time cooking staff.

Our back‑of‑the‑house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. They take pride in preparing quality food and providing fast service to keep our guests happy. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today!

Responsibilities

• Follow food safety guidelines for cooking, cooling & storage
• Follow safety and sanitation procedures
• Keep equipment clean and the work area organized
• Complete duties without constant supervision

Requirements

• Minimum age 18 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to read tickets, recipes, prep sheets, and spec charts in English
• Able to competently operate the grill, fryers, oven, and other kitchen equipment
• Continuous standing, bending, and lifting up to 60 pounds
• Exposure to heat of equipment and kitchen environment

Ready to make your mark? Love people? Thrive on working in a fun, fast‑paced environment? Then you’ll love being part of Beef ‘O’ Brady’s. We’re not your typical restaurant chain. We’re the kind of place where teammates feel more like family and guests seem more like old friends. It’s been that way for decades, and it’s a culture that attracts winne

Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!