Line Cook

Truxton's American Bistro; California (MO); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in the food and beverage sector is seeking a dedicated Line Cook to join their vibrant kitchen team. This exciting opportunity involves preparing delicious meals while ensuring high standards of cleanliness and organization. Ideal candidates will have a passion for cooking, the ability to memorize recipes quickly, and a commitment to food safety. If you're eager to grow your culinary skills in a supportive environment, this role is perfect for you. Join a team that values your contributions and offers a pathway to advance in the culinary arts.

Qualifications

• Minimum 2 years of full-service experience.
• Good communication skills are essential.

Responsibilities

• Ability to memorize menu recipes and produce them quickly.
• Prepare all food in a sanitary fashion.
• Maintain station while practicing safety and organization.

Skills

Menu memorization

Food preparation

Sanitation practices

Communication skills

Job description

Join to apply for the Line Cook role at Truxton's American Bistro.

Job Details

• Ability to memorize menu recipes and produce them quickly.
• Prepare all food in a sanitary fashion.
• Able to clean and maintain station while practicing safety and organization.

Qualifications

• Minimum age: 18 years.
• Minimum 2 years of full-service experience.
• Good communication skills.

Additional Information

• Seniority level: Entry level.
• Employment type: Full-time.
• Job function: Management and Manufacturing.
• Industry: Food and Beverage Services.

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