Line Cook

Troon; Byron (MN); Hybrid; USD 25,000 - 30,000; Full time

Benefits offered by this job

Free meal on shift

Meal discounts

Golf shop discounts

Free golf privileges

Job summary

Somerby Golf Club in Byron, MN is seeking a full-time Line Cook to join a fast-paced kitchen under the direction of the Executive Chef and Chef de Cuisine. You will prepare and cook high-quality dishes, collaborate with a team, and contribute to a positive dining experience for members and guests.

We offer competitive hourly pay ($18.00–$22.00 per hour), growth opportunities, and benefits. Join a Troon-managed property that values teamwork and professional development.

Qualifications

• Cooking experience including line cook/ prep cook roles.
• Strong knowledge of cooking methods, ingredients, equipment, and procedures.
• Accuracy and speed in completing assigned kitchen tasks.
• Familiar with industry best practices and safety standards.

Responsibilities

• Set up and stock stations with supplies.
• Prepare food for service according to Executive Chef's specs.
• Cook menu items with the kitchen team.
• Follow instructions from Executive Chef or Chef de Cuisine.
• Maintain clean stations and manage leftovers.
• Ensure timely, high-quality food delivery.

Skills

Line cook experience

Cooking methods knowledge

Food safety & sanitation

Accuracy & speed

Job description

Somerby Golf Club, located in Byron, MN, is pleased to announce an excellent career opportunity for a full-time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Compensation:

$18.00 - $22.00 per hour based on experience and education

Position Summary:

Want to cook, learn, be creative and get paid while doing it? Somerby is looking for a line cook to prepare food to the exact specifications of our Executive Chef and Chef de Cuisine. We want team members who believe the power and importance of teamwork; team members who want to make a positive impact, and team members who want to grow professionally. We always look to develop and promote from within, so come to Somerby and join a team that offers more and cares more.

Job Tasks (Duties) including but not limited to:

• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow Executive Chef or Chef de Cuisine’s instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and members
• Keep a safe work environment for coworkers and staff

Requirements:

• Cooking experience preferred, including experience as a line cook, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices

Perks:

• Free meal when you work at least a five-hour shift
• Discount on meals ordered from our restaurants
• Discount on merchandise in the Golf Shop
• Free golf privileges during low traffic times (Tee times must be approved by the Golf Shop)

Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retirement Benefits – 401(k) with employer match (19 years of age and older)
• Time Off – Sick leave and leaves of absence, in accordance with Minnesota (MN) – Minnesota Earned Sick and Safe Time (ESST)
• Additional Compensation – Eligibility for Employee Meals when working a five-hour shift

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com .

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.