Line Cook

Texas Roadhouse; Bowling Green (KY); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company that prioritizes its people while delivering exceptional food and service. As a Line Cook, you'll prepare delicious, made-from-scratch dishes, uphold cleanliness standards, and collaborate with a dedicated team. This role offers opportunities for growth through comprehensive training programs and a commitment to teamwork. With flexible schedules and a supportive environment, you'll thrive in a place where your contributions are valued. Embrace the chance to learn and grow in a vibrant restaurant setting that celebrates diversity and inclusion.

Benefits

Weekly Pay

Flexible Schedules

Comprehensive Health Package

Cross-Training Opportunities

Promotion from Within

Qualifications

• Willingness to learn and adapt in a fast-paced environment.
• Ability to maintain cleanliness and sanitation standards.

Responsibilities

• Prepare made-from-scratch dishes with attention to detail.
• Maintain high standards of cleanliness and sanitation.
• Work as part of a team to deliver exceptional service.

Skills

Teamwork

Food Preparation

Sanitation Standards

Plate Presentation

Adaptability

Education

High School Diploma

Job description

Join to apply for the Line Cook role at Texas Roadhouse

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Our mission is to provide Legendary Food and Legendary Service. We value enthusiasm, positivity, and a willingness to learn. No experience? No problem! We will teach you everything you need to know to succeed as a Line Cook.

As a Line Cook, your responsibilities include preparing made-from-scratch dishes, maintaining high standards of cleanliness and sanitation, and working as part of a team to deliver exceptional service and food quality.

What’s in it for you?

• Pay: Weekly pay and competitive wages.
• Flexibility: Schedules that accommodate your commitments.
• People: Join a reliable, hardworking team focused on teamwork and hustle.
• Skills: Learn our signature recipes, plate presentation, station management, and standards.
• Opportunities: Cross-training and promotion from within through our Legendary training programs.

We also offer a comprehensive health and wellness package. For more details, visit https://careers.becomearoadie.com/us/en.

We are an equal opportunity employer committed to diversity and inclusion. All qualified applicants are encouraged to apply.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants