Line Cook

Gordon Ramsay Burger - Boston; Boston (MA); On-site; USD 25,000 - 34,000; Full time

Benefits offered by this job

Meal discounts

Growth opportunities

Flexible schedules

Anniversary bonuses

Benefits

Job summary

Gordon Ramsay Burger - Boston is seeking a Line Cook who will execute menu recipes with precision, deliver consistent plating, and maintain correct portions and temperatures during fast-paced service.

You will manage your station, set up, prep, stock, clean, and police sanitation standards while collaborating with the kitchen team to reflect our high hospitality standards and guest expectations.

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to follow recipes and plate presentation standards.
• Knowledge of temperature guidelines and sanitation practices.

Responsibilities

• Set up and maintain your cooking station for service.
• Prepare, cook, and plate dishes to spec and portion control.
• Stock, clean, and sanitize the station; ensure organization.

Skills

Grill cooking

Sautéing

Food safety

Team coordination

Tools

Grill

Fryer

Broiler

Oven

Job description

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for menu recipe execution and proper plate presentation for immediate service to restaurant guests. The Line Cook ensures the correct preparation of all menu dishes in accordance with guest requests, portion control, temperature guidelines, and company time standards. They’re also responsible for all aspects of their cooking station including set up, prep, stocking, cleanliness, organization, sanitation, break down and storage. This role works on a variety of kitchen equipment such as grill, fryer, broiler, oven, etc.

We offer competitive wages, growth opportunities, flexible schedules, and meal discounts, as well as benefits, and anniversary bonuses for eligible team members.

#pantry #fry #broil #saute #sous

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