Line Cook

Hyatt Hotels Corporation; Beaver Creek (CO); On-site; USD 28,000 - 36,000; Part time

Benefits offered by this job

Free room nights

Discounted room rates

Medical insurance after 30 days

401(k) with company match

Paid Time Off

Tuition Reimbursement

Free meals in employee cafeteria

Career Growth

Job summary

Hyatt Hotels Corporation operates Park Hyatt Beaver Creek Resort and Spa in Beaver Creek, Colorado, seeking a Winter Seasonal Line Cook. The role requires basic culinary skills or related cooking experience and good communication abilities.

You will work in a dynamic kitchen, following Hyatt standards and collaborating with the culinary team. The starting rate is $23.00 per hour, with compensation commensurate with experience.

Qualifications

• Basic culinary skills or related cooking experience.
• Good communication skills.

Responsibilities

• Prepare and cook menu items to Hyatt specifications.
• Maintain food safety and kitchen cleanliness.
• Assist with supervision and training of junior staff.

Skills

Culinary skills

Good communication

Job description

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"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.

Park Hyatt Beaver CreekResort and Spa | With sweeping views from the base of Beaver Creek Mountain, Park Hyatt Beaver Creek Resort and Spa offers a luxurious year-round escape near Vail Valley, Colorado. Our ski-in/ski-out location in the heart of Beaver Creek Village is adjacent to the ski school and home to skiing, snowmobiling, snowshoeing and more in winter. The summer brings activities including fly fishing, river rafting and scenic hiking trails – all just outside our doorstep. Park Hyatt Beaver Creek Resort and Spa is seeking colleagues with unmatched service. We care for people so they can be their best.

Join us for this incredible opportunity to be part of our Culinary team as a Winter Seasonal Line Cook at Park Hyatt Beaver Creek Resort and Spa located in Beaver Creek, Colorado. Not only will you be part of an amazing team, but you'll be a part of a company that was recognized for a whole decade now as one of Fortune's 100 Best Companies to Work For!

The Line Cook is a culinary position that requires basic culinary skills or related cooking experience andgood communication skills. This is typically a production position that requires supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it’s career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

The starting rate for this position is $23.00 per hour. Actual pay will be commensurate with experience.

Why Work for Hyatt?

• FREE room nights, Discounted and Friends & Family Room Rates
• Medical, Prescription, Dental and Vision Insurance after 30 days (for full-time employees)
• 401(k) with company match
• Paid Time Off
• Tuition Reimbursement
• Free meals in our employee cafeteria daily
• Career Growth and Advancement opportunities

Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.

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