Line Cook

Ashevillehotelgroup; Asheville, Northern (NC, KY); Hybrid; USD 32,000 - 52,000; Full time

Benefits offered by this job

Weekly Pay

Medical, Dental & Vision Insurance (FT

Critical Illness & Accident Coverage

Paid Vacation

Direct Deposit

Employee Referral Bonus Program

Hilton Team Member Travel Discounts

Growth and Advancement Opportunities

Supportive Team Environment

Job summary

Hilton Garden Inn Asheville South is seeking a Line Cook to join our fast-paced kitchen. You will prepare menu items, set up stations, and ensure quality dishes that delight guests.

Holidays and weekends required. This role emphasizes teamwork, reliability, and a passion for hospitality, with weekly pay and full-time benefits to support your growth within a supportive culinary team.

Qualifications

• Minimum one year cooking experience.
• Passion for food and hospitality.
• Ability to thrive in a fast-paced kitchen environment.
• Strong organizational and time-management skills.
• Team-oriented attitude with excellent communication skills.
• Ability to follow recipes, instructions, and kitchen procedures.
• Ability to stand for extended periods and lift up to 30 pounds.
• Culinary training or vocational education is a plus, but not required.

Responsibilities

• Prepare and cook menu items according to recipes and brand standards.
• Set up and stock kitchen stations with necessary supplies.
• Prep ingredients including chopping vegetables, preparing sauces, and portioning products.
• Assist with breakfast, dinner, appetizers, desserts, and special menu items.
• Plate food attractively and accurately.
• Work closely with the front-of-house team to ensure timely service.
• Maintain cleanliness and organization throughout the kitchen.
• Properly store food and monitor inventory levels.
• Follow all food safety, sanitation, and health regulations.
• Support fellow team members and contribute to a positive work environment.

Skills

Cooking experience

Hospitality

Fast-paced environment

Time management

Teamwork

Follow recipes

Physical stamina

Culinary training (plus)

Education

Culinary training or vocational education

Job description

Do you enjoy working in a fast-paced environment, creating great food, and being part of a fun, supportive team? We're looking for a motivated Line Cook who takes pride in delivering quality meals and exceptional guest experiences.

As a Line Cook, you'll work alongside our culinary team to prepare delicious menu items, maintain a clean and organized kitchen, and help ensure every guest enjoys a memorable dining experience. Holidays and weekends required.

What You'll Be Doing

• Prepare and cook menu items according to recipes and brand standards
• Set up and stock kitchen stations with necessary supplies
• Prep ingredients including chopping vegetables, preparing sauces, and portioning products
• Assist with breakfast, dinner, appetizers, desserts, and special menu items
• Plate food attractively and accurately
• Work closely with the front-of-house team to ensure timely service
• Maintain cleanliness and organization throughout the kitchen
• Properly store food and monitor inventory levels
• Follow all food safety, sanitation, and health regulations
• Support fellow team members and contribute to a positive work environment

What We're Looking For

• Previous cooking experience preferred (minimum one year)
• Passion for food and hospitality
• Ability to thrive in a fast-paced kitchen environment
• Strong organizational and time-management skills
• Team-oriented attitude with excellent communication skills
• Ability to follow recipes, instructions, and kitchen procedures
• Ability to stand for extended periods and lift up to 30 pounds
• Culinary training or vocational education is a plus, but not required

Why You'll Love Working With Us

• Weekly Pay
• Medical, Dental & Vision Insurance (Full-Time)
• Critical Illness & Accident Coverage
• Paid Vacation
• Direct Deposit
• Employee Referral Bonus Program
• Hilton Team Member Travel Discounts Worldwide
• Growth and Advancement Opportunities
• Supportive Team Environment

If you're dependable, hardworking, and passionate about creating great food, we'd love to meet you. Apply today and become part of a team dedicated to delivering exceptional hospitality every day!

Hilton Garden Inn Asheville South
Equal Opportunity Employer Drug-Free Workplace

Source: Asheville Hotel Group