Line Cook

Bars; Arlington (VA); On-site; USD 30,000 - 45,000; Full time

Job summary

Bars in Arlington, Virginia is seeking an experienced Cook who is passionate about creating exceptional dining experiences. Responsibilities include inspecting and cleaning food preparation areas, ensuring food freshness, and cooking according to recipes. Ideal candidates will have previous experience and a ServeSafe or Food Handler’s certification. Join our friendly and productive team to deliver quality food to guests in a dynamic restaurant environment.

Qualifications

• Previous experience as a restaurant cook preferred.
• Effective communication skills are necessary.
• Ability to lift 30+ lbs. is required.

Responsibilities

• Inspect and clean food preparation areas to ensure safe food handling.
• Ensure freshness of food and ingredients by checking quality.
• Cook food according to recipes or personal judgment.

Skills

Effective communication skills

Ability to lift 30+ lbs.

Ability to work standing for 8+ hours

Education

ServeSafe or Food Handler’s certification

Job description

Job Description: We are looking for an experienced Cook to join our team!

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.

Responsibilities

• Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food‑handling practices
• Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
• Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
• Season and cook food according to recipes or personal judgment and experience
• Turn or stir foods to ensure even cooking
• Respond to guest feedback with appropriate urgency and professionalism

Qualifications

• Previous experience as a restaurant cook preferred
• ServeSafe or Food Handler’s certification (or must be willing to attain)
• Effective communication skills
• Ability to lift 30+ lbs.
• Ability to work standing for 8+ hours

Complete our short application today!