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Fairlawn Fine Dining Llc is seeking skilled Line Cooks for our high-end, high-volume steak house in New Jersey. We hire for both full-time and part-time shifts, including nights and weekends. Candidates should bring professional attitude, reliability, and the ability to work under pressure.
Responsibilities include station Prep, stocking, sanitation, following recipes, knife safety, and strong team communication to ensure flawless service.
Job Description
Our high end, high volume steak house is looking for both full time and part time positions for our and Fairlawn location.
Our Line cooks will be preparing and cooking high end ingredients for our loyal guests, there for we will be looking for the following qualities. Professional attitude – Willingness to Learn – Well Groomed Understanding of Team Work – Ability to Follow Recipes – Punctual – Works Well Under Pressure
Flexible hours are a must, availability to cover one or multiple shifts including but not limited to nights, weekends and holidays.
High Volume Experience a must.
Compensation – Hourly wage based upon experience