Leave Replacement Teacher- Family and Consumer Sciences

Education Jobs NJ; Oakland (NJ); On-site; USD 57,000 - 63,000; Part time

Job summary

Education Jobs NJ is seeking a leave replacement teacher to cover Family Consumer Sciences at Ramapo High School. The assignment spans Sept 29 to Oct 27, 2026, with a daily rate based on experience. Must hold or be eligible for NJDOE FCS certification.

Responsibilities include planning engaging lessons, supervising labs, and using assessments to monitor progress. This temporary role requires professionalism and collaboration with the school team.

Qualifications

• Must have or be immediately eligible for NJDOE certification in Family Consumer Sciences.

Responsibilities

• Plan and deliver engaging, standards-aligned lessons in Culinary Arts and FCS.
• Design and supervise safe, inquiry-based laboratory experiments and investigations.
• Create a positive, inclusive classroom environment that encourages inquiry, critical thinking, and respectful discussion.
• Use a variety of formative and summative assessments to track student progress and adjust instruction.
• Incorporate technology, project-based learning, and real-world applications into the curriculum.
• Participate in faculty meetings, parent conferences, professional development, and school events.
• Maintain a safe and organized classroom environment.
• Other duties as assigned.

Skills

Culinary Arts

Education

NJDOE certification in Family Consumer Sciences

Job description

Position Type

Substitute/Substitute Teacher

Date Posted

9/23/2026

Location

Ramapo High School
Ramapo Indian Hills Regional H.S. District

Leave Replacement Teacher

Family Consumer Science
Ramapo High School

Application Deadline

September 28, 2026

Reports to

Principal and District Supervisor of Visual and Applied Arts

Description

The district anticipates the need for a leave replacement teacher to teach FCS at Ramapo High School. Tentative dates are September 29 through October 27, 2026.

Responsibilities

• Plan and deliver engaging, standards-aligned lessons in Culinary Arts and FCS
• Design and supervise safe, inquiry-based laboratory experiments and investigations
• Create a positive, inclusive classroom environment that encourages inquiry, critical thinking, and respectful discussion
• Use a variety of formative and summative assessments to track student progress and adjust instruction
• Incorporate technology, project-based learning, and real-world applications into the curriculum
• Participate in faculty meetings, parent conferences, professional development, and school events
• Maintain a safe and organized classroom environment
• Other duties as assigned

Qualifications

Must hold or be immediately eligible for NJDOE certification in Family Consumer Sciences.

Compensation

Salary range is $311 to $340 per day, depending on level of experience and education.

AA/EOE