Lead Sous Chef — Dynamic Corporate Kitchen, Full-Time

Compass Group USA; Denver (CO); On-site; USD 77,145,600 - 96,432,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Paid Time Off

Colorado Paid Sick Leave

Holidays

Job summary

Compass Group USA’s Eurest division is hiring a full-time Sous Chef for the Lockheed Martin site in Denver, CO. The role supports the Executive Chef, prepares and cooks foods, and coordinates kitchen activities to meet production standards. Schedule is 6:00 AM to 2:30 PM, days may vary.

Requirements include prior dining or cafe experience in a corporate setting. This position offers a fixed pay rate of $27.00 per hour, with benefits available per Eurest/Compass Group policy.

Qualifications

• Previous dining or cafe experience in a corporate setting is required.

Responsibilities

• Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
• Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
• Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
• Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
• Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
• Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
• Keeps up with peak production and service hours.
• Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
• Performs other duties as assigned.

Skills

Corporate dining experience

Job description

Compass Group USA’s Eurest division is hiring a full-time Sous Chef for the Lockheed Martin site in Denver, CO. The role supports the Executive Chef, prepares and cooks foods, and coordinates kitchen activities to meet production standards. Schedule is 6:00 AM to 2:30 PM, days may vary.

Requirements include prior dining or cafe experience in a corporate setting. This position offers a fixed pay rate of $27.00 per hour, with benefits available per Eurest/Compass Group policy.