Lead Service Technician

Comapp; Montgomery (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled Service Technician II to join their dynamic team. This role involves performing maintenance, service, and repair on commercial cooking and refrigeration equipment. With a focus on quality and customer satisfaction, you'll diagnose and troubleshoot equipment issues, ensuring operational efficiency. The company offers a competitive pay rate, sign-on bonuses, and a range of benefits including a company vehicle, medical coverage, and retirement plans. If you have a passion for service excellence and a background in equipment repair, this opportunity is perfect for you.

Benefits

Sign-On Bonuses for Experienced Technicians

Company Vehicle

Medical & Dental Benefits

401k & Profit Sharing

Paid Holidays & Vacation

Short-Term & Long-Term Disability Insurance

Life Insurance

Qualifications

• 3+ years of experience in commercial kitchen or refrigeration repair.
• Valid driver's license with a safe driving record.

Responsibilities

• Diagnose, troubleshoot, and repair commercial kitchen and refrigeration equipment.
• Complete service calls accurately and promptly.

Skills

Diagnose and troubleshoot equipment

Strong communication skills

Attention to detail

Ability to work independently

Education

High School Diploma or equivalent

Tools

Meters & Test Equipment

Service Vehicle

Job description

***HIRING IMMEDIATELY!!!***

***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Visit "Whaley Careers" to find your place to grow.

Pay Rate: $28.00 - $35.00/hour*

We offer a competitive salary, on-call pay, and benefits including:

• Sign-On Bonuses for Experienced Technicians
• Company Vehicle, Mobile Device, Uniforms
• Meters & Test Equipment
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term & Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

For more opportunities, visit Whaley Careers.

Summary:

The Service Technician II performs maintenance, service, and repair on commercial cooking and refrigeration equipment such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Responsibilities:

• Diagnose, troubleshoot, and repair commercial kitchen and refrigeration equipment.
• Communicate status updates for parts and repairs to support staff and customers.
• Complete service calls accurately and promptly.
• Audit truck stock to ensure necessary parts are available.
• Maintain service vehicle, tools, and uniforms according to safety standards.
• Meet on-call requirements.

Minimum Requirements:

• At least three years of experience in commercial kitchen or refrigeration repair.
• Must be 18 years or older.
• Successful background check and drug screening.
• Valid driver’s license with a safe driving record.

Skills and Abilities:

• Ability to work independently.
• Strong diagnostic and troubleshooting skills; automotive, electrical, installation, and mechanical background a plus.
• Journeyman License and/or CFESA certification are a plus but not required.
• Attention to detail.
• Excellent communication and interpersonal skills.
• Good driving record.

Whaley Foodservice is an equal opportunity employer, committed to diversity and inclusion.