Lead Saute - Fine Dining, Competitive Wages & Benefits

Circa 1886 Restaurant; Charleston (SC); On-site; USD 30,000 - 47,000; Full time

Benefits offered by this job

Employee meals

Free parking

Insurance coverage (medical, dental, V

Vision

Disability insurance after 60 days

Holiday pay after 90 days

2 weeks paid vacation after 1 year

Job summary

Circa 1886 Restaurant in Charleston, SC is seeking a Lead Saute. A background in fine dining is important for this role, where creativity is encouraged and pride in ingredients and station is expected. The candidate should handle feedback professionally and work well in a collaborative kitchen.

Prior Saute experience in a fine dining setting is required. A Culinary Arts certificate/degree is a plus, and the team environment will reward someone who loves cooking and maintains composure under

Qualifications

• Must have prior Saute experience in a fine dining restaurant.
• Background in fine dining environment is important.
• Certificate and/or degree in Culinary Arts is a plus.
• Must be able to take constructive criticism and maintain composure.

Responsibilities

• Ensure prep station is properly set up and stocked.
• Maintain a clean workstation that meets health and safety standards.
• Prepare ingredients, cook, and assemble dishes to exact standards.
• Perform additional tasks as assigned by the chef or sous-chef.

Skills

Fine dining experience

Saute cooking

Team collaboration

Creativity

Education

Culinary Arts certificate/degree

Job description

Circa 1886 Restaurant in Charleston, SC is seeking a Lead Saute. A background in fine dining is important for this role, where creativity is encouraged and pride in ingredients and station is expected. The candidate should handle feedback professionally and work well in a collaborative kitchen.

Prior Saute experience in a fine dining setting is required. A Culinary Arts certificate/degree is a plus, and the team environment will reward someone who loves cooking and maintains composure under