Lead Production Supervisor - Food Manufacturing

Second Nature Brands LLC; Michigan; On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Paid time off

Employee discount

Medical insurance

Dental insurance

401(k) with company match

Disability insurance

Life insurance

Job summary

Sanders Candy in Clinton Township, MI seeks a Production Supervisor to oversee first-shift production of sea salt caramels, lead and train staff, and ensure safe, compliant operations. The role emphasizes meeting schedules, driving productivity, and maintaining a clean, safe work environment.

Qualifications include a high school education and at least 2 years of supervisory experience in food manufacturing, with strong safety, quality, and communication skills.

Qualifications

• High School Education or equivalent.
• 2 years of supervisory experience in a food manufacturing setting.
• Strong commitment to safety and quality.
• Excellent communication skills, both written and verbal.
• Exceptional interpersonal and teamwork abilities.
• Strong reasoning and decision-making skills for the production floor.

Responsibilities

• Lead and train manufacturing employees, ensuring safe operations, and meeting production schedules.
• Availability to work 6:30a - 3:30p Monday - Friday, Saturdays as needed for overtime
• Optimize productivity by assigning personnel and machines effectively.
• Maintain compliance with safety, regulatory, and quality policies.
• Foster an inclusive and respectful team environment, promoting employee engagement.
• Resolve issues and implement corrective measures when necessary.
• Build strong customer and supplier relationships across all levels of the organization.
• Follow all GMP, QFS, and OSHA Safety policies.
• Maintain clean and safe work area.
• Preform other related duties as assigned.

Skills

Supervisory experience

Safety & quality

Communication skills

Teamwork

Decision-making

Education

High School or equivalent

Job description

Sanders Candy in Clinton Township, MI seeks a Production Supervisor to oversee first-shift production of sea salt caramels, lead and train staff, and ensure safe, compliant operations. The role emphasizes meeting schedules, driving productivity, and maintaining a clean, safe work environment.

Qualifications include a high school education and at least 2 years of supervisory experience in food manufacturing, with strong safety, quality, and communication skills.