Lead Porter — Food Service & Facility Cleaning

University of Rochester; Eastman (GA); On-site; USD 25,000 - 34,000; Full time

Job summary

The University of Rochester in Rochester, NY is seeking a Food Service Porter for UR Dining/UR Hospitality Services. The role involves cleaning equipment and work areas, coordinating the work of porters, and supporting food service operations on a rotating schedule with a 40-hour week.

Qualified candidates have a High School diploma and 1–2 years in food service, including lead duties. The pay range is $18.38–$24.94 per hour, set per the applicable collective bargaining agreement.

Qualifications

• High School diploma and 1–2 years of related experience, including 1 year in a lead capacity.
• Strong background in food services and related equipment preferred.
• Ability to work compatibly in a food service atmosphere and perform cleaning duties.

Responsibilities

• Cleans equipment, utensils, pots and pans, and work areas including floors and walls.
• Coordinates the work of and trains other porters.
• Inspects daily work, assigns work and maintains inventories.

Skills

Food service experience

Lead role experience

Cleaning and sanitation

Team coordination

Education

High School diploma

Tools

Dishwasher equipment

Job description

The University of Rochester in Rochester, NY is seeking a Food Service Porter for UR Dining/UR Hospitality Services. The role involves cleaning equipment and work areas, coordinating the work of porters, and supporting food service operations on a rotating schedule with a 40-hour week.

Qualified candidates have a High School diploma and 1–2 years in food service, including lead duties. The pay range is $18.38–$24.94 per hour, set per the applicable collective bargaining agreement.