Lead Porter, Dining Services & Training

University of Rochester

United States

Sur place

USD 25 000 - 34 000

Plein temps

14 jours+

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Résumé du poste

University of Rochester is seeking a Porter to support UR Hospitality Services in our dining operations. The role involves cleaning equipment and work areas, assisting with inventory, and coordinating a team of porters during rotating shifts at 100 Gibbs Street in Rochester, NY.

The ideal candidate has a High School diploma with 1–2 years in food service and the ability to stand for long periods, lift items, and work collaboratively in a fast-paced environment.

Qualifications

  • High School diploma and 1–2 years of related experience in food service preferred.
  • Ability to stand and walk most of the shift and to reach for, lift, and carry materials.
  • Experience leading or training a porting team is a plus.

Responsabilités

  • Cleans equipment, utensils, pots and pans, and work areas including floors and walls.
  • Coordinates the work of and trains other porters.
  • Inspects daily work, assigns tasks, and maintains inventories.

Connaissances

Food service experience
Team leadership
Rotating shifts
Sanitation and cleaning

Formation

High School diploma

Description du poste

University of Rochester is seeking a Porter to support UR Hospitality Services in our dining operations. The role involves cleaning equipment and work areas, assisting with inventory, and coordinating a team of porters during rotating shifts at 100 Gibbs Street in Rochester, NY.

The ideal candidate has a High School diploma with 1–2 years in food service and the ability to stand for long periods, lift items, and work collaboratively in a fast-paced environment.

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