Lead Pizzaiolo – Neapolitan Pizza at Sea

princess cruise line; Colorado; On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Private cabin

Company-paid travel

Onboard access

Well-being program

Learning opportunities

Global travel

Inclusive environment

Job summary

Princess Cruises is seeking a skilled Pizzaiolo to lead Neapolitan pizza production aboard a cruise ship. You will hand-toss dough, bake pizzas fresh on deck, and ensure consistency with company recipes while supervising junior staff.

The role requires at least 5 years of experience, knowledge of Neapolitan techniques, and strong English communication. Competitive compensation includes travel benefits and onboard development opportunities.

Qualifications

• Minimum 5 years of experience as a Pizzaiolo in high-volume production.
• Formal Pizzaiolo Certification is preferred.
• Solid knowledge of Neapolitan pizza process, dough prep and toppings.
• Good English language skills, both verbal and written.
• Ability to deliver outstanding service and engage guests.

Responsibilities

• Deliver Neapolitan-style pizza to passengers, ensuring hand-tossed, freshly baked on deck.
• Supervise and train pizza staff during baking and mise-en-place operations.
• Monitor ingredient usage, minimize waste, and inform Chef of fluctuations.
• Maintain accurate pizza recipe files and assist with budgeting and cost targets.
• Continuously improve production methods, techniques, and presentation of pizzas.

Skills

Pizzaiolo exp

High-volume pizza

English proficiency

Certifications preferred

Customer service

Job description

Princess Cruises is seeking a skilled Pizzaiolo to lead Neapolitan pizza production aboard a cruise ship. You will hand-toss dough, bake pizzas fresh on deck, and ensure consistency with company recipes while supervising junior staff.

The role requires at least 5 years of experience, knowledge of Neapolitan techniques, and strong English communication. Competitive compensation includes travel benefits and onboard development opportunities.