Lead Line Cook - Sugo

Castellucci Hospitality Group; Johns Creek (GA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Dining Discounts

Wellness Program

Pet Benefits

Shoes for Crews Discounts and many更多

Job summary

Sugo, part of the Castellucci Hospitality Group, seeks a Lead Line Cook to drive kitchen operations with precision and care. You will help maintain cleanliness and organization while delivering polished service that reflects the restaurant’s warm, family-oriented hospitality.

In this role, you will be on the line, actively supporting chefs during peak service times and contributing to a refined dining experience for guests. The team emphasizes genuine hospitality and consistent execution.

Responsibilities

• Lead Line Cook executes kitchen operations and maintains cleanliness and organization on the line.
• Provides a consistent, hands-on presence on the line to ensure quality and service during busy periods.

Job description

Sugo is a tribute to the Castellucci family’s Italian and Greek roots, offering refined family-style dishes served with warmth and hospitality. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. The Lead Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career.

Benefits & Perks

Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!

After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)

Physical Demands

• Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces

• Required to stand and walk for extensive periods of time without breaks during busy times

• Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience — one guest at a time"