Lead Line Cook - Sugo

Castellucci Hospitality Group; Duluth (GA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Dining Discounts

Wellness Program

Pet Benefits

Shoes for Crews Discounts

Health Insurance (after 1 year)

Dental Insurance (after 1 year)

Vision Insurance (after 1 year)

Paid Time Off

401k Employer Match

Job summary

Castellucci Hospitality Group's Sugo restaurant in Duluth, GA is seeking a Lead Line Cook to execute kitchen operations with warmth and hospitality. You will maintain cleanliness, stay organized, and provide a hands-on presence on the line.

The role focuses on delivering memorable dining experiences through polished service and teamwork in a fast-paced environment.

Responsibilities

• Execute kitchen operations on the line.
• Maintain cleanliness and organization of the kitchen.
• Provide a hands‑on presence on the line and assist on prep as needed.

Job description

Sugo is a tribute to the Castellucci family’s Italian and Greek roots, offering refined family‑style dishes served with warmth and hospitality. Our team is expected to create memorable dining experiences through genuine hospitality and polished service. The Lead Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands‑on presence on the line.

Benefits & Perks

Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!

After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)

Physical Demands

• Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
• Required to stand and walk for extensive periods of time without breaks during busy times
• Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience — one guest at a time"