Lead Line Cook: Quality & Prep Mastery

Recruiting.com LLC; Boston, Northern (MA, KY); Hybrid; USD 32,000 - 48,000; Full time

Job summary

Recruiting.com LLC in Boston is seeking a professional Cook to join our kitchen leadership. You will partner with management to deliver meals that meet our quality standards and guest expectations.

Responsibilities include portioning, following recipes, maintaining temperatures, and keeping workstations clean and compliant with health codes; previous back-of-house experience is preferred.

Qualifications

• At least 2 years of previous experience in a back-of-house foodservice position is required.
• Participation in a culinary program is preferred.
• Ability to read and comprehend prep sheets and recipes.
• Basic math skills: ability to understand, calculate and follow recipe measurements and proportions.

Responsibilities

• Review menus and guest orders to determine the type and quantities of food to be prepared, properly measure and portion all food items.
• Comply with all portion sizes, quality standards, department rules, policies, and procedures.
• Utilize kitchen equipment to prepare food items such as knives, slicers, whips, pots, pans, warmers, steamers, grills, ovens, etc.
• Ensure proper food temperatures are maintained and food is stored correctly.
• Ensure freshness and quality of all menu items and packages all products to proper specifications.
• Perform opening, closing, and side work duties as instructed and according to proper guidelines.

Skills

Back-of-house experience

Reading recipes

Math basics

Team collaboration

Education

Culinary program participation

Job description

Recruiting.com LLC in Boston is seeking a professional Cook to join our kitchen leadership. You will partner with management to deliver meals that meet our quality standards and guest expectations.

Responsibilities include portioning, following recipes, maintaining temperatures, and keeping workstations clean and compliant with health codes; previous back-of-house experience is preferred.