Lead Line Cook - LORO Addison

Uchi Restaurants; Town of Vermont (WI); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Medical insurance

EAP program

401k plan

Growth from within

Dining discounts

Job summary

Hai Hospitality and LORO, an Asian Smokehouse & Bar, are seeking Lead Line Cooks to join our kitchen team. You will help create memorable dining experiences for guests, maintain high cleanliness and safety standards, and work efficiently in a fast-paced environment.

Our multi-concept group offers competitive benefits including medical, dental, vision, an employee assistance program, a 401k plan, growth from within, and dining discounts.

Qualifications

• Communicate effectively with guests and staff.
• Identify safety issues and follow safety guidelines.
• Lift and carry up to 50 lbs and restock supplies.
• Ability to stand and walk for long periods.
• Bend and reach to access areas.
• Work well in a fast-paced, high-pressure environment.
• Work in hot and cold temperatures.
• Move tables/chairs to reconfigure seating.
• Safely use ovens, grills, knives.
• Maintain clean, organized workspace and storage.
• Respond quickly to customer needs.
• Work close to coworkers in crowded spaces.
• Tolerate allergens and odors.
• Maintain professional hygiene and appearance.
• Communicate with leadership and coworkers.
• Reasonable accommodations available.

Skills

Guest communication

Safety awareness

Stamina

Fast-paced teamwork

Food handling

Job description

Job Description:

Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking Lead Line Cooks. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer gainful employment as well as great opportunities to grow with the organization long-term!

Why You’ll Love Working With Us

• Medical / Dental / Vision / Accident insurance options available
• Employee Assistance Program with mental health services available
• Employer Matched 401k Savings plan
• Opportunity to grow – we promote from within almost exclusively
• Dining Discounts

Basic Qualifications

• Must be able to effectively communicate with guests and other employees
• Detect and identify safety issues, and comply with safety guidelines and standards
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
• Must have the ability to stand and walk for extended periods
• Bend, stoop, and reach to access various areas and items
• Ability to work in a fast-paced, high-pressure environment
• Ability to work in a variety of temperatures, both hot and cold
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
• Move quickly and efficiently to respond to customer needs
• Ability to work in close proximity to coworkers in a crowded kitchen or serving area
• Tolerate exposure to potential allergens and food odors
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming
• Understand directives and communicate effectively with Leadership and coworkers
• Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:

• If you havetheright to work, don’t let anyonetakeit away :E-verify.gov
• E-VerifyParticipation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.