Lead Line Cook - LORO Addison

Hai Hospitality Group; Addison, Northern (TX, KY); Hybrid; USD 42,000 - 52,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k Matching

Dining Discounts

Career Growth

Job summary

Hai Hospitality invites an experienced Lead Line Cook to join LORO Addison in Addison, TX. You will lead line stations, ensure high-quality dishes, and coordinate with the culinary team to deliver exceptional dining experiences.

You should thrive in a fast-paced kitchen, maintain safety and cleanliness, and mentor junior cooks while supporting service during peak hours. We offer competitive benefits and growth opportunities within our growing hospitality group.

Qualifications

• Must communicate effectively with guests and teammates.
• Ability to detect safety issues and follow guidelines.
• Stand and walk for extended periods in a fast-paced kitchen.
• Must lift and move up to 50 lbs and restock duties.

Skills

Communication

Safety awareness

Stamina

Temperature tolerance

Team coordination

Tools

Ovens

Grills

Knives

Job description

Lead Line Cook - LORO Addison page is loaded## Lead Line Cook - LORO Addisonlocations: Addison, TXtime type: Full timeposted on: Posted Todayjob requisition id: R-2079**Job Description:**Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking **Lead Line Cooks**. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer gainful employment as well as great opportunities to grow with the organization long-term!## Why You'll Love Working With Us* Medical / Dental / Vision / Accident insurance options available* Employee Assistance Program with mental health services available* Employer Matched 401k Savings plan* Opportunity to grow - we promote from within almost exclusively* Dining Discounts## Basic Qualifications* Must be able to effectively communicate with guests and other employees* Detect and identify safety issues, and comply with safety guidelines and standards* Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties* Must have the ability to stand and walk for extended periods* Bend, stoop, and reach to access various areas and items* Ability to work in a fast-paced, high-pressure environment* Ability to work in a variety of temperatures, both hot and cold* Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements* Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives* Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces* Move quickly and efficiently to respond to customer needs* Ability to work in close proximity to coworkers in a crowded kitchen or serving area* Tolerate exposure to potential allergens and food odors* Maintain a professional and hygienic appearance, including proper uniform and personal grooming* Understand directives and communicate effectively with Leadership and coworkers* Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions## The Hai ExperienceHai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.**Our Arizona and Florida locations participate in E-Verify.** For more information below, please follow the links below:Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.