Lead Line Cook - LORO Addison

Hai Hospitality; Addison (TX); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Medical/Dental/Vision

EAP

401k Matching

Growth from within

Dining discounts

Job summary

Hai Hospitality and LORO, an Asian Smokehouse & Bar, are seeking Lead Line Cooks to join our kitchen team. You will help create exceptional dining experiences for guests while maintaining high standards of cleanliness and speed in a fast-paced environment.

We offer full-time employment with benefits including medical/dental/vision, an EAP, a 401k plan with employer match, opportunities to grow from within, and dining discounts.

Qualifications

• Excellent communication with guests and staff.
• Ability to follow safety guidelines and maintain sanitation.
• Lift up to 50 lbs and stand for long periods.
• Work in hot and cold kitchen environments.
• Handle allergens and maintain hygiene standards.

Skills

Communication

Safety awareness

Lifting 50 lbs

Endurance

Food safety

Kitchen equipment use

Teamwork

Allergens handling

Professional appearance

Multi-temperature work

Job description

Job Description

Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking Lead Line Cooks. In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests. We offer gainful employment as well as great opportunities to grow with the organization long-term!

Why You’ll Love Working With Us

• Medical / Dental / Vision / Accident insurance options available
• Employee Assistance Program with mental health services available
• Employer Matched 401k Savings plan
• Opportunity to grow -- we promote from within almost exclusively
• Dining Discounts

Basic Qualifications

• Must be able to effectively communicate with guests and other employees
• Detect and identify safety issues, and comply with safety guidelines and standards
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
• Must have the ability to stand and walk for extended periods
• Bend, stoop, and reach to access various areas and items
• Ability to work in a fast-paced, high-pressure environment
• Ability to work in a variety of temperatures, both hot and cold
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
• Move quickly and efficiently to respond to customer needs
• Ability to work in close proximity to coworkers in a crowded kitchen or serving area
• Tolerate exposure to potential allergens and food odors
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming
• Understand directives and communicate effectively with Leadership and coworkers
• Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify.

• If you have the right to work, don't let anyone take it away : E-verify.gov
• E-Verify Participation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.