Lead Line Cook — Fast-Paced, High-Volume Kitchen

Mohegan Tribal Gaming Authority - Mohegan Sun

Mohegan (CT)

On-site

USD 42,000 - 65,000

Full time

14 days+

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Job summary

Mohegan Sun in Connecticut is seeking an experienced cook to prepare food for service, set up the cooking line, and fulfill customer orders across designated stations.

In a fast-paced environment, you may lead in the absence of the Chef, ensuring recipes are followed and a clean, safe station is maintained.

Required four years of high-volume culinary experience or two years training plus two years experience; strong English communication and knife skills are essential.

Qualifications

  • Four years of culinary experience in a high-volume operation or two years of culinary training plus two years of experience.
  • Must be able to effectively communicate with guests and co-workers in English.
  • Ability to read recipes and follow written directions.
  • Commitment to safety and sanitation guidelines.

Responsibilities

  • Prepares food for service, sets up the cooking line and fills customer orders.
  • Follows all written recipes and prepares food to established standards.
  • Maintains a clean and sanitary work area.
  • May lead in the absence of the Chef in charge.

Skills

Verbal communication
English language
Leadership
Knife skills
Recipe reading

Education

Culinary training
High-volume kitchen experience (4 yrs)

Tools

Kitchen equipment operation

Job description

Mohegan Sun in Connecticut is seeking an experienced cook to prepare food for service, set up the cooking line, and fulfill customer orders across designated stations.

In a fast-paced environment, you may lead in the absence of the Chef, ensuring recipes are followed and a clean, safe station is maintained.

Required four years of high-volume culinary experience or two years training plus two years experience; strong English communication and knife skills are essential.

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