Lead Line Cook | Culinary Leader with Career Growth

Stockmen's Hotel and Casino, LLC; Elko (NV); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Flexible work schedule

Clear and defined training

Career growth opportunities

Medical, Dental, and Vision benefits

401k

On Demand Pay

Job summary

A hospitality establishment in Elko, Nevada seeks a dedicated kitchen supervisor to oversee food preparations, manage kitchen staff, and ensure adherence to safety and cleanliness standards. Responsibilities include creating menus, maintaining BOH cleanliness, and conducting staff training. Qualifications include a high school diploma and basic food preparation knowledge. The position offers a flexible work schedule and opportunities for career growth.

Qualifications

• Must lift objects up to 50 lbs.
• Ability to read and interpret documents and procedures.
• Effective communication skills with employees and customers.

Responsibilities

• Oversee food preparations in the kitchen.
• Assist in creating menus and specials.
• Maintain cleanliness of Back of House (BOH).
• Assign cleaning tasks to cooks.
• Conduct temperature checks for freezers and coolers.

Skills

Food preparation knowledge

Basic drink mixing skills

Supervisory skills

Basic math skills

Sanitation knowledge

Education

High school diploma or equivalent

Tools

Fryer

Oven

Char broiler

Flat top

Toasters

Slicer

Job description

A hospitality establishment in Elko, Nevada seeks a dedicated kitchen supervisor to oversee food preparations, manage kitchen staff, and ensure adherence to safety and cleanliness standards. Responsibilities include creating menus, maintaining BOH cleanliness, and conducting staff training. Qualifications include a high school diploma and basic food preparation knowledge. The position offers a flexible work schedule and opportunities for career growth.