Lead Line Cook

Ally's Bistro; Menomonee Falls (WI); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Employee discount

Flexible schedule

Paid time off

Staff meals

Job summary

Ally's Bistro in Menomonee Falls, WI is seeking an experienced Lead Line Cook who thrives in a fast-paced kitchen and leads by example. You will supervise the line, ensure consistency, collaborate with the Kitchen Operation Manager, and help maintain top-notch presentation and quality across all menu items.

You will train and mentor staff, assist with prep, inventory and daily operations, and communicate effectively with management and the front-of-house team to deliver smooth service every

Qualifications

• 2+ years of line cook experience; leadership preferred.
• Strong culinary skills with focus on quality and presentation.
• Knowledge of cooking techniques and food safety.
• Reliable, punctual and team-oriented.
• Ability to work in a fast-paced environment.
• Leadership mindset with a positive attitude.
• Friday night and Saturday daytime availability.
• ServSafe Certification or willingness to obtain.

Responsibilities

• Lead and support the line during busy service.
• Collaborate with the Kitchen Operation Manager for quality and communication.
• Prepare and execute menu items with consistency and presentation.
• Assist with daily and weekly specials.
• Mentor new kitchen staff.
• Assist with prep, inventory, and daily kitchen operations.
• Communicate with management and the FOH team.
• Help ensure smooth, efficient service every shift.

Skills

Team leadership

Cooking skills

Food safety

Communication

Punctuality

Education

ServSafe Certification

Job description

Ally’s is looking for an experienced Lead Line Cook with a passion for great food and strong kitchen leadership. This role is ideal for someone who thrives in a fast-paced environment, leads by example, takes pride in consistency and presentation, and enjoys being part of a collaborative kitchen team.

What You’ll Do:

• Lead and support the line during busy service
• Work closely with the Kitchen Operation Manager to ensure consistent quality, strong communication, and smooth daily operations
• Prepare and execute menu items with consistency, quality, and attention to presentation
• Assist with the preparation and execution of daily and weekly specials
• Contribute ideas and feedback as part of a collaborative kitchen team
• Maintain food safety, cleanliness, and organization standards
• Train and mentor new kitchen staff
• Assist with prep, inventory, and daily kitchen operations
• Communicate effectively with management and the FOH team
• Help ensure smooth, efficient service every shift

What We’re Looking For:

• 2+ years of line cook experience required (lead or supervisory experience preferred)
• Strong culinary skills and pride in quality and presentation
• Strong knowledge of cooking techniques and food safety
• Reliable, punctual, and team-oriented
• Ability to work efficiently in a fast-paced environment
• Leadership mindset with a positive, professional attitude
• Willingness to jump in wherever needed
• Friday night and Saturday daytime availability required
• ServSafe Certified, or the ability to obtain certification

Why Work at Ally’s?

• Competitive pay based on experience
• Full-time benefits including health, dental, and vision insurance
• Opportunity to work with a creative, experienced kitchen team
• Positive, team-focused environment
• Staff meals and employee discounts
• Stable, well-established local restaurant
• Sundays and major holidays closed

Job Type: Full-time

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Application Question(s):

• Are you able to provide 1–2 professional references from previous restaurant or kitchen positions upon request?

Experience:

• Cooking: 2 years (Required)
• Supervising: 1 year (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute:

• Menomonee Falls, WI 53051 (Required)

Work Location: In person