Lead Kitchen Supervisor — Training, Quality & Flexible Scheduling

Cedar Lakes Casino; Northern (KY); Hybrid; USD 36,000 - 48,000; Full time

Job summary

Leech Lake Gaming seeks an experienced kitchen supervisor to ensure high-quality food preparation and service across shifts. You will train staff, manage sanitation, and coordinate with dining room teams to deliver consistent guest experiences.

The role requires at least two years of supervisory kitchen experience, strong communication, and knowledge of federal/state sanitation guidelines. Flexible shifts and a 24/7 operation are described in the posting.

Qualifications

• High School Diploma or GED required.
• Culinary coursework encouraged.
• Minimum two years of supervisory kitchen experience.
• Must meet Tribal/State licensing requirements and pass background check.

Responsibilities

• Train kitchen staff in all aspects of food preparation and presentation.
• Maintain sanitation standards to prevent foodborne illness for guests and employees.
• Schedule and organize kitchen staff across all stations.
• Interface with dining room staff to ensure effective guest service at all times.
• Understand and perform proper delegation with all supporting staff.
• Conduct daily inspections of all food service areas and maintain product knowledge.

Skills

Food quality standards

Sanitation guidelines

Communication skills

Independent work

Kitchen equipment knowledge

Basic computer skills

Education

High School Diploma or GED

Culinary coursework

Job description

Leech Lake Gaming seeks an experienced kitchen supervisor to ensure high-quality food preparation and service across shifts. You will train staff, manage sanitation, and coordinate with dining room teams to deliver consistent guest experiences.

The role requires at least two years of supervisory kitchen experience, strong communication, and knowledge of federal/state sanitation guidelines. Flexible shifts and a 24/7 operation are described in the posting.