Lead Kitchen Sous Chef - High-Volume, Overnight

Ameristar Black Hawk

Colorado

On-site

USD 60,000 - 85,000

Full time

5 days ago
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Benefits offered by this job

Health benefits at day 1
Education reimbursement program
Discounts on hotel stays

Job summary

Ameristar Black Hawk is seeking an experienced culinary supervisor to lead Fireside Kitchen staff, ensure high-quality plating, and manage labor and food costs. The role requires strong supervision, English fluency, and a solid foundation in food safety while coordinating with other departments for smooth service.

You'll oversee prep, inventory, menu execution, and staff development, including coaching, scheduling, and ensuring compliance with all policies. Overnight availability is required.

Qualifications

  • Five years varied cooking experience.
  • One year supervisory experience.
  • Fluent and literate in English.
  • Must have knowledge of food safety standards and allergy handling.
  • Proficient in Microsoft Office applications and inventory systems.

Responsibilities

  • Guide and supervise Fireside Kitchen staff during service across all dayparts.
  • Lead station execution, ensure prep lists are followed and inventory is stocked.
  • Schedule Fireside Kitchen rotations and coordinate with the manager.
  • Maintain quality, portion control, and allergen accuracy for all menu items.
  • Train and coach team members; conduct performance reviews and coaching.

Skills

Leadership/Supervision
English fluency
Customer service
Food safety knowledge

Education

Culinary institute degree

Tools

Coupa
Excel
Outlook
Word

Job description

Ameristar Black Hawk is seeking an experienced culinary supervisor to lead Fireside Kitchen staff, ensure high-quality plating, and manage labor and food costs. The role requires strong supervision, English fluency, and a solid foundation in food safety while coordinating with other departments for smooth service.

You'll oversee prep, inventory, menu execution, and staff development, including coaching, scheduling, and ensuring compliance with all policies. Overnight availability is required.

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