Lead Host & Server

Harri; Columbus (OH); On-site; USD 4,959,000 - 5,510,000; Full time

Benefits offered by this job

Average pay: $36–$40/hr

Vacation & PTO from first hour

Sabbatical: 1 month every 5 years

Health, dental, vision, life + 401(k)

Job summary

Harri in Columbus, OH is seeking a hospitality-forward team member to greet guests, answer questions about the menu and reservations, and deliver drinks and starters while guests wait. You’ll help manage wait times and seating to maintain a premium dining experience.

Rely on your leadership presence and optimistic energy as you contribute to one of Columbus’s top fine dining experiences, including events support and weekend shifts. Training and a collaborative team environment are provided.

Qualifications

• Hospitality-focused guest service mindset.
• Strong communication with guests and team.
• Ability to stay composed in busy dining room.

Responsibilities

• Greet guests with genuine warmth.
• Answer questions about menu, nightly features, and reservations.
• Serve drinks and starters while guests wait.
• Track waiting guests and manage seating efficiently.
• Respond confidently to unique situations to ensure guest satisfaction.
• Work 30–35 hours weekly, including nights and weekends, with events support.

Skills

Hospitality

Customer service

Leadership presence

Team player

Job description

If you’re energized by elevating moments for guests, committed to continuous growth, and excited to be a valued, trusted member of a passionate team, this role could be the perfect fit for you. Your charisma, poise, and hospitality-first mindset set the tone for every guest who walks through our doors.

Bring your leadership presence, your optimistic energy, and your desire to deliver your very best. We’ll support you every step of the way.

Here’s what you’d do:

• Greet guests as they arrive with genuine warmth
• Answer questions about the menu, nightly features, and reservations
• Serve guests drinks and starters while they wait
• Keep track of waiting guests, providing accurate wait times and ensuring our dining room is seated efficiently
• Act with confidence to ensure our guests love their experience when unique situations arise
• Work 30 to 35 hours (including nights and weekends), with about 3 to 4 hours of responsibilities supporting our Vintage Room events program
• Take pride in being part of one of the top fine dining experiences in Columbus

We want you to be successful here, and will support you with:

• Thorough training in our beautiful dining room and open kitchen
• Top-notch teammates who’ll become close friends
• A positive, efficient, and productive work environment

And our team gets great benefits:

• Average Pay: Approximately $36 to $40/hr
• Paid Vacation: Start earning vacation and paid time off from your first hour worked
• Sabbatical: One month paid leave every 5 years
• Comprehensive Benefits: Health, dental, vision, life insurance, and 401(k) with a company match

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