Lead Host: Guest Experience & Reservations

Huse Culinary Inc; Phoenix (AZ); On-site; USD 22,041 - 30,307; Full time

Benefits offered by this job

Paid time off

Personal Days

Medical, Dental, and Vision insurance

401k with 4% company match

Opportunities for growth

Job summary

Huse Culinary Inc is seeking a Lead Host to greet guests, manage reservations, escort guests to tables, and maintain a smooth dining flow. You will be the face of the restaurant, handling phone inquiries and directing seating with poise.

Experience with OpenTable is preferred. The role focuses on exceptional guest service, teamwork with servers and management, and delivering a polished first impression from arrival to departure.

Qualifications

• Experience with OpenTable preferred

Responsibilities

• Greet guests, manage reservations, and coordinate seating to ensure smooth dining room flow.
• Communicate with servers and management to balance table assignments and wait times.
• Provide menus and answer basic questions to welcome guests from arrival to departure.
• Maintain the host stand and reservation system with professional first and last impressions.

Tools

Open Table

Job description

Huse Culinary Inc is seeking a Lead Host to greet guests, manage reservations, escort guests to tables, and maintain a smooth dining flow. You will be the face of the restaurant, handling phone inquiries and directing seating with poise.

Experience with OpenTable is preferred. The role focuses on exceptional guest service, teamwork with servers and management, and delivering a polished first impression from arrival to departure.