Lead Hospital Cook: Patient Dining & Menu Innovation

Shriners Children's; Spokane (WA); Presencial; USD 25.000 - 37.000; Jornada completa

Descripción de la vacante

Shriners Children's in Spokane is seeking a full-time Sr. Cook to prepare and cook food for patients, visitors, and staff in a hospital setting. You will lead subordinate cooks, ensure safety and sanitation, and maintain quality on diverse menus tailored to patient needs.

The role requires a High School Diploma or GED and WA State Food Handlers Card, with 2 years of experience in medical or university dining preferred. Compensation ranges by experience, reflecting equity and hours.

Formación

• High School Diploma or GED required.
• Minimum 2 years in medical/university/corporate dining with HACCP experience preferred.
• WA State Food Handlers Card required.

Responsabilidades

• Plans cooking schedule and quantities so food is ready at different intervals to ensure highest quality product.
• Reviews and applies knowledge of food safety guidelines for cooking, reheating, and storage temperatures.
• Guides servers on portion sizes and serving techniques for each item.

Conocimientos

Food safety guidelines

Portion control

Modified diets knowledge

Sanitation procedures

Food service operations

Educación

High School Diploma/GED

Herramientas

HACCP program

Descripción del empleo

Shriners Children's in Spokane is seeking a full-time Sr. Cook to prepare and cook food for patients, visitors, and staff in a hospital setting. You will lead subordinate cooks, ensure safety and sanitation, and maintain quality on diverse menus tailored to patient needs.

The role requires a High School Diploma or GED and WA State Food Handlers Card, with 2 years of experience in medical or university dining preferred. Compensation ranges by experience, reflecting equity and hours.