Lead Food Service Manager – Nutrition & Ops

Zohorecruit; Newark (NJ); On-site; USD 55,000 - 75,000; Full time

Job summary

Zohorecruit in Newark, NJ is seeking a Food Service Manager to oversee multi-site food service operations across New Jersey. You will lead staff, ensure quality, safety, and nutrition, and drive efficiency in daily service.

Responsibilities include supervising daily operations, enforcing health standards, developing compliant menus, and monitoring costs and inventory. Strong leadership and a background in foodservice are required.

Qualifications

• Bachelor’s degree in foodservice management or nutrition.
• Experience in food service management roles.
• Strong leadership and organizational skills.

Responsibilities

• Manage daily food service operations, including staff supervision.
• Ensure compliance with health and safety regulations.
• Develop menus that meet nutritional standards and dietary needs.
• Monitor food costs and inventory management.

Skills

Leadership

Organizational skills

Education

Bachelor’s degree in foodservice management or nutrition

Job description

Zohorecruit in Newark, NJ is seeking a Food Service Manager to oversee multi-site food service operations across New Jersey. You will lead staff, ensure quality, safety, and nutrition, and drive efficiency in daily service.

Responsibilities include supervising daily operations, enforcing health standards, developing compliant menus, and monitoring costs and inventory. Strong leadership and a background in foodservice are required.