Lead Dietary Director for Skilled Nursing

River Falls Post Acute

Marietta (GA)

On-site

USD 54,000 - 56,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
401(k) with match
Employee events
Supportive leadership

Job summary

River Falls Post Acute in Marietta, SC, is seeking a Dietary Director to lead the dietary department, plan meals, and ensure safe, nutritious service aligned with physician orders and regulatory standards. The role oversees staff, maintains budgets, and coordinates with nursing and activity teams to support resident well-being.

A focus on QA and staff development is essential for success in this full-time position.

Qualifications

  • Must meet at least one of the listed qualifications (A–E).
  • Certification A: certified dietary manager.
  • Certification B: certified food service manager.
  • Certification C: national certification in food service management and safety.
  • Certification D: associate's or higher degree in food service management or hospitality with coursework.
  • Certification E: 2+ years as director of food and nutrition services in a nursing facility with food safety coursework.

Responsibilities

  • Direct and participate in the preparation and service of meals that are safe, appetizing, and meet prescribed dietary needs.
  • Maintain food quality, portion control, and compliance with approved menus and physician orders.
  • Manage department budget, control costs, and order food and supplies appropriately.
  • Plan and assist with special meals for holidays and facility events.
  • Hire, train, supervise, and evaluate dietary staff; handle disciplinary actions and terminations as needed.
  • Ensure proper food storage and handling practices in compliance with state and federal regulations.

Education

Certified dietary manager
Certified food service manager
National certification in food service management and safety
Associate's or higher degree in food service management or hospitality with coursework in food service
2+ years as director of food and nutrition services in a nursing facility with food safety coursework

Job description

River Falls Post Acute in Marietta, SC, is seeking a Dietary Director to lead the dietary department, plan meals, and ensure safe, nutritious service aligned with physician orders and regulatory standards. The role oversees staff, maintains budgets, and coordinates with nursing and activity teams to support resident well-being.

A focus on QA and staff development is essential for success in this full-time position.

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