Lead Dairy/FF Clerk FT

Lowes Foods, LLC; Southport (NC); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401K and Pension Plan

Employee discount

Paid time off

Weekly pay

Job summary

Lowes Foods, LLC in Southport, NC is seeking a dairy/frozen associate to maintain guest service and department operation in the dairy/frozen department. Pay starts at $15/hour and benefits include medical, dental, vision, 401K and pension, plus employee discount and paid time off.

Responsibilities include stocking and rotating dairy/frozen items, maintaining a clean and organized area, assisting with deliveries, and ensuring accurate paperwork and stock levels.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Ability to lift 60 lbs occasionally and 40 lbs constantly.
• Ability to read and understand information and directions.
• Demonstrate willingness to learn multiple tasks and technical requirements.
• Effective communication and guest service skills.
• Must be able to handle temperature fluctuations in the dairy/frozen department.
• Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods.

Responsibilities

• Provide polite, friendly interactions with guests and co-workers.
• Stock, rotate and condition all dairy/frozen products on shelves per standards.
• Maintain neat and safe work area for guest shopping.
• Maintain organized inventory and dated overstock in coolers/freezers.
• Minimize damage and shrink through proper inventory control and rotation.
• Assist with unloading and verifying merchandise on delivery.
• Order dairy/frozen products to maintain stock levels and rotation.
• Maintain paperwork for ordering and stock loss documentation.
• Keep sanitation standards on sales floor and in coolers/freezers.
• Perform front-end duties to ensure No Noticeable Wait is upheld.
• Prepare dairy and frozen departments for grocery inventory.
• Work with Receiver and Store Manager to meet guest demand.

Skills

Friendly personality

Teamwork

Customer service

Communication

Lift 60 lbs

Read and understand instructions

Learn multiple tasks

Adapt to temperature changes

Job description

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!

To ensure that Lowes Foods guest service and department operation is maintained in the dairy/frozen food department.

Pay starts at $15 / hour

Responsibilities

• 1. Provide polite, friendly interactions with all guests and co-workers.


• 2. Stock, rotate and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.


• 3. Maintain neat and safe work area to allow guests to shop without agitation.


• 4. Maintain organized, inventoried, rotated and dated overstock in the cooler/freezer areas.


• 5. Minimize damage and shrink through proper inventory control, rotation of shelves and overstock, and proper product handling.


• 6. Assist with unloading and verifying merchandise upon delivery to the store.


• 7. Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.


• 8. Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.


• 9. Maintain sanitation standards on the sales floor and in the cooler/freezer areas.


• 10. Performs front end duties as necessary to ensure No Noticeable Wait standard is upheld and maintained.


• 11. Prepare dairy and frozen food departments for grocery inventory.


• 12. Works with Receiver and Store Manager to meet guest demand for DSD frozen and dairy items.


• 13. Orders and merchandises all ad items to maximize sales and profits.


• 14. Performs all other duties as assigned by management.

Qualifications

• 1. Friendly, outgoing personality.


• 2. Ability to work well with others.


• 3. Ability to lift 60 lbs. occasionally and 40 lbs. constantly.


• 4. Ability to read and understand information and direction.


• 5. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job.


• 6. Effective communication and guest service skills.


• 7. Must be subject to temperature fluctuations that come from working in and around the dairy/frozen department.


• 8. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

#LI-JF1 #boost