Lead Dairy/FF Clerk FT

UNAVAILABLE; South Carolina; On-site; USD 15,000 - 18,000; Full time

Job summary

Lowes Foods is seeking a customer-focused team member for the dairy/frozen department in South Carolina. You will provide polite interactions with guests and coworkers, stock and rotate products, and maintain a clean, organized area to ensure a smooth shopping experience.

You will assist with deliveries, manage overstock, and support inventory control while adhering to sanitation standards and front-end duties as needed.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Effective communication and guest service skills.
• Must be able to lift 60 lbs occasionally and 40 lbs constantly.
• Read and understand information and direction.
• Willingness to learn multiple tasks and technical requirements of the job.
• Subject to temperature fluctuations in dairy/frozen areas.
• Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods.

Responsibilities

• Provide polite, friendly interactions with guests and co-workers.
• Stock, rotate and condition dairy/frozen products on shelves per standards.
• Maintain neat, safe work area for a positive shopping experience.
• Manage overstock in cooler/freezer areas with proper inventory control.
• Minimize damage and shrink through rotation and handling.
• Assist with unloading and verification of delivered merchandise.
• Order dairy items to maintain product levels and rotation.
• Maintain paperwork for ordering and stock loss documentation.
• Keep sanitation standards on sales floor and in coolers.
• Perform front-end duties to uphold No Noticeable Wait standard.
• Prepare dairy/frozen departments for grocery inventory.
• Collaborate with Receiver and Store Manager to meet demand for DSD items.
• Merchandise ad items to maximize sales and profits.
• Perform other duties as assigned by management.

Job description

Overview

To ensure that Lowes Foods guest service and department operation is maintained in the dairy/frozen food department.

Responsibilities

1. Provide polite, friendly interactions with all guests and co-workers.

2. Stock, rotate and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.

3. Maintain neat and safe work area to allow guests to shop without agitation.

4. Maintain organized, inventoried, rotated and dated overstock in the cooler/freezer areas.

5. Minimize damage and shrink through proper inventory control, rotation of shelves and overstock, and proper product handling.

6. Assist with unloading and verifying merchandise upon delivery to the store.

7. Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.

8. Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.

9. Maintain sanitation standards on the sales floor and in the cooler/freezer areas.

10. Performs front end duties as necessary to ensure No Noticeable Wait standard is upheld and maintained.

11. Prepare dairy and frozen food departments for grocery inventory.

12. Works with Receiver and Store Manager to meet guest demand for DSD frozen and dairy items.

13. Orders and merchandises all ad items to maximize sales and profits.

14. Performs all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 60 lbs. occasionally and 40 lbs. constantly.

4. Ability to read and understand information and direction.

5. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job.

6. Effective communication and guest service skills.

7. Must be subject to temperature fluctuations that come from working in and around the dairy/frozen department.

8. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

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