Lead Dairy/FF Clerk FT

Lowes Foods, LLC; South Carolina; On-site; USD 26,000 - 32,000; Full time

Job summary

Lowes Foods, LLC is seeking a friendly dairy/frozen department associate to ensure guest satisfaction and smooth operations in the dairy and frozen food areas. You will stock, rotate, and inspect products, maintain clean and organized coolers, and support inventory control to minimize shrink and out-of-stocks.

The role requires the ability to lift moderate weights, work well with coworkers, and adapt to temperature fluctuations in the dairy section.

Qualifications

• Friendly, outgoing personality.
• Ability to work well with others.
• Effective communication and guest service skills.
• Must be able to lift 60 lbs occasionally and 40 lbs constantly.
• Ability to read and understand directions and information.
• Willingness to learn multiple tasks and technical requirements.
• Able to handle temperature fluctuations in dairy/frozen areas.
• Experience with stocking, rotation, and inventory is a plus.

Responsibilities

• Provide polite, friendly interactions with guests and co-workers.
• Stock, rotate and condition dairy/frozen products on shelves.
• Maintain neat and safe work area for shoppers.
• Manage overstock in coolers/freezers with organized rotation.
• Minimize damage and shrink through proper inventory controls.
• Assist with unloading and verification of deliveries.
• Order dairy items to maintain stock levels and rotation.
• Maintain paperwork for ordering and stock loss documentation.
• Keep the sales floor and coolers clean and sanitized.
• Perform front-end duties to support no-wait shopping.
• Prepare dairy/frozen departments for inventory checks.
• Work with Receiver and Store Manager to meet guest demand.
• Order and merchandise all advertised items.
• Perform other duties as assigned by management.

Skills

Friendly personality

Team player

Effective communication

Guest service

Read and understand

Flexibility in tasks

Job description

Overview

To ensure that Lowes Foods guest service and department operation is maintained in the dairy/frozen food department.

Responsibilities

1. Provide polite, friendly interactions with all guests and co-workers.

2. Stock, rotate and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.

3. Maintain neat and safe work area to allow guests to shop without agitation.

4. Maintain organized, inventoried, rotated and dated overstock in the cooler/freezer areas.

5. Minimize damage and shrink through proper inventory control, rotation of shelves and overstock, and proper product handling.

6. Assist with unloading and verifying merchandise upon delivery to the store.

7. Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.

8. Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.

9. Maintain sanitation standards on the sales floor and in the cooler/freezer areas.

10. Performs front end duties as necessary to ensure No Noticeable Wait standard is upheld and maintained.

11. Prepare dairy and frozen food departments for grocery inventory.

12. Works with Receiver and Store Manager to meet guest demand for DSD frozen and dairy items.

13. Orders and merchandises all ad items to maximize sales and profits.

14. Performs all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.

2. Ability to work well with others.

3. Ability to lift 60 lbs. occasionally and 40 lbs. constantly.

4. Ability to read and understand information and direction.

5. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job.

6. Effective communication and guest service skills.

7. Must be subject to temperature fluctuations that come from working in and around the dairy/frozen department.

8. Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

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