3rd Shift Dairy/Frozen Stocker FT

Lowes Foods

Johns Island (SC)

On-site

USD 17,000 - 22,000

Full time

17 hours ago
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Job summary

Lowes Foods in Johns Island, SC is seeking a Dairy/Frozen Department Associate to join our team. You will provide polite, friendly interactions with guests and co-workers while stocking, rotating, and conditioning dairy/frozen products on shelves according to store standards.

The role involves maintaining a neat, safe work area, managing overstock in coolers, and supporting inventory control, including ordering milk and eggs.

Qualifications

  • Friendly, outgoing personality.
  • Ability to work well with others.
  • Ability to lift 60 lbs. occasionally and 40 lbs. constantly.
  • Ability to read and understand information and direction.
  • Knowledge of dairy/frozen food operations.
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • Effective communication and guest service skills.
  • May be subject to temperature fluctuations that come from working in and around the dairy/frozen department.
  • Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.

Responsibilities

  • Provide polite, friendly interactions with all guests and co-workers.
  • Stock, rotate, and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.
  • Maintain neat and safe work area to allow guests to shop without agitation.
  • Maintain organized, inventoried, rotated, and dated overstock in the cooler/freezer areas.
  • Minimize damage and shrink through proper inventory control, rotation of the shelves and overstock, and proper product handling.
  • Assist with unloading and verifying merchandise upon delivery to the store.
  • Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.
  • Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.
  • Maintain sanitation standards on the sales floor and in the cooler/freezer areas.
  • Performs front-end duties as necessary to ensure “no noticeable wait” standard is upheld and maintained.
  • Perform all other duties as assigned by management.

Skills

Guest service
Teamwork
Physical ability
Reading comprehension
Dairy/frozen knowledge
Willingness to learn
Communication
Temperature exposure
Mobility

Job description

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!

Overview

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Daily Pay!), flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! To insure that Lowes Foods guest service and departmental operation is maintained in the dairy/frozen food department.

Pay starts at $14/hour.

Responsibilities
  • Provide polite, friendly interactions with all guests and co-workers.
  • Stock, rotate, and condition all dairy/frozen product on shelves according to Lowes Foods standards and productivity guidelines.
  • Maintain neat and safe work area to allow guests to shop without agitation.
  • Maintain organized, inventoried, rotated, and dated overstock in the cooler/freezer areas.
  • Minimize damage and shrink through proper inventory control, rotation of the shelves and overstock, and proper product handling.
  • Assist with unloading and verifying merchandise upon delivery to the store.
  • Responsible for ordering milk, eggs, and other dairy/frozen product to maintain proper product level, rotation, and inventory control.
  • Responsible for maintaining organized paperwork associated with ordering and proper stock loss documentation procedures.
  • Maintain sanitation standards on the sales floor and in the cooler/freezer areas.
  • Performs front-end duties as necessary to ensure “no noticeable wait” standard is upheld and maintained.
  • Perform all other duties as assigned by management.
Qualifications
  • Friendly, outgoing personality.
  • Ability to work well with others.
  • Ability to lift 60 lbs. occasionally and 40 lbs. constantly.
  • Ability to read and understand information and direction.
  • Knowledge of dairy/frozen food operations.
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
  • Effective communication and guest service skills.
  • May be subject to temperature fluctuations that come from working in and around the dairy/frozen department.
  • Ability to bend, kneel, stand, push/pull stock carts and operate pallet jack for extended periods of time.
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